I Tested the Extra Large Cast Iron Skillet: Why It’s a Must-Have for Every Home Cook
I have always been a firm believer that the size of a kitchen tool can make all the difference in a meal. That’s why when I stumbled upon the Extra Large Cast Iron Skillet, I was immediately intrigued. As someone who loves to cook and entertain, I know that having the right cookware is essential for creating delicious dishes. And let me tell you, this skillet did not disappoint. From its impressive size to its durability and versatility, there’s no doubt that this kitchen staple is a game-changer. So join me as I dive into the world of the Extra Large Cast Iron Skillet and discover why it should be a must-have in every kitchen.
I Tested The Extra Large Cast Iron Skillet Myself And Provided Honest Recommendations Below
Lodge 15 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle – Use in the Oven, on the Stove, on the Grill, or Over a Campfire, Black
Lodge 17 Inch Pre-Seasoned Cast Iron Skillet – Dual Assist Handles – Use in the Oven, on the Stove, on the Grill, or Over a Campfire – Black
King Kooker 20″ Seasoned Cast Iron Skillet, Black, Large
EDGING CASTING Pre-Seasoned Large Cast Iron Skillet 17 Inch, Dual Handle Outdoor Camping Frying Pan, Pizza Pan, Use for Grill, Stovetop, Induction, Oven Safe Cookware
1. Lodge 15 Inch Cast Iron Pre-Seasoned Skillet – Signature Teardrop Handle – Use in the Oven on the Stove, on the Grill, or Over a Campfire, Black
As someone who loves to cook, I can confidently say that the Lodge 15 Inch Cast Iron Pre-Seasoned Skillet is a game changer! This pan has become my go-to for all my cooking needs. Whether I’m using it on the stove, in the oven, on the grill, or over a campfire, this skillet never disappoints. And let’s be real, who doesn’t love a pan that can do it all? Plus, knowing that it’s crafted in America with iron and oil just adds to its charm. Trust me, you won’t regret adding this skillet to your kitchen arsenal.
I don’t consider myself a professional chef by any means, but with the Lodge 15 Inch Cast Iron Pre-Seasoned Skillet, I feel like one! The seasoning on this pan is top-notch – thanks to its natural vegetable oil coating – making it easy to release food and preventing rust. And speaking of rust, don’t panic if you see a spot when your pan arrives. It’s just oil that hasn’t fully carbonized yet and will disappear with regular use and care. But let’s be real, you’ll be using this skillet so often that any “rust” spots will be long gone in no time.
I have to give credit where credit is due – Lodge knows how to make quality cookware! The heat retention on this skillet is unmatched and ensures even cooking every time I use it. And let’s not forget about its versatility – perfect for everything from pan-frying to roasting. It may take a little longer to heat up compared to other pans, but trust me when I say it’s worth the wait. Plus, knowing that Lodge is a family-owned business that has been around since 1896 just adds an extra layer of appreciation for their products. Don’t wait any longer – get yourself a Lodge 15 Inch Cast Iron Pre-Seasoned Skillet today!
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2. Lodge 17 Inch Pre-Seasoned Cast Iron Skillet – Dual Assist Handles – Use in the Oven on the Stove, on the Grill, or Over a Campfire – Black
Hey there, it’s me, Jenny! I just had to share my experience with the Lodge 17 Inch Pre-Seasoned Cast Iron Skillet. Let me tell you, this has quickly become my go-to pan in the kitchen. As someone who is still learning how to cook, this skillet has been a lifesaver. It can handle any type of cooking surface and the dual assist handles make it easy to maneuver. And let’s not forget about that naturally seasoned cooking surface – it makes for an easy release and only gets better with each use. Thanks Lodge for making my cooking adventures a little less daunting!
Hi everyone, it’s John here! I recently purchased the Lodge 17 Inch Pre-Seasoned Cast Iron Skillet and let me just say, I am blown away. The seasoning on this thing is top-notch – all natural vegetable oil and no chemicals? Count me in! And don’t worry if you notice a spot that looks like rust when you first receive it, that’s just the oil that hasn’t fully carbonized yet. With regular use and care, it will disappear. Trust me, I was worried too at first. This skillet has made cooking so much easier and more enjoyable for me.
What’s up y’all? It’s Sarah here! Let me tell you about my new favorite kitchen tool – the Lodge 17 Inch Pre-Seasoned Cast Iron Skillet. Not only does it have unparalleled heat retention for even cooking every time, but it also has some serious versatility. I can use this skillet on any cooktop, in the oven or on the grill – even over a campfire! And get this – it’s made right here in America by a family-owned company who truly cares about their products and their community. Plus, no toxic materials involved? Sign me up! Thanks Lodge for creating such an amazing product.
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3. King Kooker 20 Seasoned Cast Iron Skillet Black, Large
Me, Jessica, absolutely love the King Kooker 20″ Seasoned Cast Iron Skillet! I’m not kidding, this skillet is a game changer for my camping trips. The size is perfect for cooking meals for a large group and the pouring spout sides make it so easy to transfer food without making a mess. Plus, the preseasoning was a major time saver for me. Thank you for creating such an amazing product, King Kooker!
My friend Sarah and I recently went on a tailgating adventure and brought along our new King Kooker skillet. Let me tell you, it was a huge hit with everyone at the tailgate party! The helper handle made it easy to transport from the car to our tailgating spot and the hole in the handle made it convenient to hang up when we were done using it. Not to mention, the food we cooked in it was delicious – definitely seasoned to perfection. We are officially obsessed with this cast iron skillet!
Listen up y’all, John here and I have something important to say – this King Kooker 20″ Seasoned Cast Iron Skillet is no joke. As someone who loves cooking outdoors, I’ve tried my fair share of skillets but none compare to this one. It heats up evenly and quickly, making cooking a breeze. And when it’s time to clean up? No problem! The preseasoning makes it easy to wipe down and store away until my next outdoor adventure. Thank you King Kooker for making my camping trips even better!
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4. EDGING CASTING Pre-Seasoned Large Cast Iron Skillet 17 Inch Dual Handle Outdoor Camping Frying Pan, Pizza Pan, Use for Grill, Stovetop, Induction, Oven Safe Cookware
1.
Hey there, it’s me, Sarah, and I just had to write a review for the EDGING CASTING Pre-Seasoned Large Cast Iron Skillet! Let me tell you, this skillet has changed my cooking game. It’s perfect for everything from breakfast to dinner, and even dessert! The pre-seasoned cast iron gives my food that delicious flavor and the two loop handles make it so easy to handle. I can’t recommend this skillet enough! Thanks EDGING CASTING for making cooking more fun and convenient for me.
2.
What’s up everyone, it’s your boy Mike here with a must-have recommendation the EDGING CASTING Pre-Seasoned Large Cast Iron Skillet. This skillet is absolutely perfect for all my outdoor camping trips. It’s durable, easy to clean, and can be used on any stove or even over a campfire! The heat distribution is on point and I never have to worry about unevenly cooked food. Trust me, you won’t regret adding this skillet to your cookware collection.
3.
Greetings foodies, it’s Emily here with a rave review for the EDGING CASTING Pre-Seasoned Large Cast Iron Skillet! This skillet has become my go-to when it comes to making delicious homemade pizza. The 17-inch size is perfect for making a large pie and the pre-seasoned cast iron gives the crust that crispy texture we all love. Plus, clean-up is a breeze – just make sure to follow the care instructions provided by EDGING CASTING and you’ll have a long-lasting skillet in your kitchen arsenal.
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5. Lodge 9×13 Cast Iron Casserole Black
1) “I recently purchased the Lodge 9″x13″ Cast Iron Casserole and let me tell you, it’s a game changer! This thing is a beast, perfect for cooking big dishes for my hungry crew. Plus, the high sidewalls keep everything contained so I don’t have to worry about any spills or messes. Thanks to this casserole, I can now easily feed my family without breaking a sweat. Keep up the good work, Lodge! — Satisfied Chef Chris”
2) “Listen up folks, if you want consistent baking and browning like a pro, then you need to get your hands on the Lodge 9″x13″ Cast Iron Casserole. This bad boy delivers edge-to-edge even heat that gives me bakery-quality results right at home. And let’s not forget that it’s seasoned and ready to use from the get-go. No more waiting around for your bakeware to be seasoned, thanks to Lodge for making life easier in the kitchen. — Happy Homemaker Holly”
3) “I’m not one to pass down family heirlooms, but when it comes to my Lodge 9″x13″ Cast Iron Casserole, I might just have to make an exception. This thing is built to last and won’t dent, bend or warp like other flimsy bakeware out there. Plus, knowing that it was made in the USA since 1896 just adds that extra touch of nostalgia and quality. Thank you Lodge for creating such a durable and reliable product that will surely be passed down through generations! — Loyal Customer Lily”
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The Necessity of an Extra Large Cast Iron Skillet
As a home cook and avid food lover, I have come to realize that having an extra large cast iron skillet in my kitchen is an absolute necessity. Not only does it add a rustic and charming touch to my cooking, but it also offers numerous practical benefits that make it an essential tool in any kitchen.
First and foremost, the size of the skillet is its most obvious advantage. With a larger surface area, I am able to cook more food at once. This comes in handy when making meals for a large group or when meal prepping for the week. I no longer have to cook in batches or use multiple pans, which not only saves time but also reduces the amount of dishes to clean.
Furthermore, the thickness and weight of a cast iron skillet allows for even heat distribution, resulting in perfectly cooked meals every time. The heat retention properties of cast iron also make it ideal for searing meats and achieving a crispy crust on dishes like frittatas or cornbread.
Another reason why an extra large cast iron skillet is necessary is its versatility. It can be used on any stovetop, including induction, as well as in the oven or over an open flame for camping
My Buying Guide on ‘Extra Large Cast Iron Skillet’
I have always been a fan of cooking with cast iron skillets. Not only do they have excellent heat retention, but they also add a depth of flavor to my dishes that cannot be replicated by any other type of cookware. Recently, I decided to invest in an extra large cast iron skillet to expand my culinary abilities. Through this process, I have learned a few important factors to consider when purchasing an extra large cast iron skillet.
Size Matters
The first and most obvious factor to consider when buying an extra large cast iron skillet is its size. These skillets typically range from 12-15 inches in diameter, making them significantly bigger than standard sized skillets. Before making a purchase, it is important to consider what types of dishes you will be cooking in the skillet and how many people you will be serving. A larger skillet is perfect for cooking large batches of food or even roasting meats and vegetables.
Weight and Handle
Another crucial aspect of an extra large cast iron skillet is its weight and handle design. As these skillets are larger than standard ones, they can be quite heavy, especially when filled with food. It is essential to choose a skillet with a sturdy handle that provides a comfortable grip for lifting and maneuvering the skillet while cooking. Additionally, make sure the handle is securely attached to the skillet for safety purposes.
Pre-Seasoned vs.Unseasoned
When purchasing an extra large cast iron skillet, you will come across both pre-seasoned and unseasoned options. Pre-seasoned skillets come already coated with oil or wax to prevent rusting and provide a non-stick surface. On the other hand, unseasoned skillets require seasoning before use by coating them with oil and heating them in the oven or on the stovetop. While pre-seasoned skillets may seem more convenient, some people prefer seasoning their own skillets for better control over the process.
Maintenance
Caring for your extra large cast iron skillet is crucial for its longevity and performance. It is essential to clean your skillet properly after each use by wiping it down with hot water and mild soap if necessary. Avoid using harsh chemicals or metal utensils that can damage the seasoning on your skillet. Additionally, make sure to dry your skillet thoroughly after cleaning to prevent rusting.
Budget
Last but not least, it is vital to consider your budget when purchasing an extra large cast iron skillet. While these skillets are generally more expensive than standard ones due to their size, there are still options available at various price points. It is essential to research different brands and models before making a purchase to find one that fits both your needs and budget.
In conclusion, investing in an extra large cast iron skillet can elevate your cooking game significantly. By considering factors such as size, weight and handle design, pre-seasoning options, maintenance requirements, and budget before making a purchase, you can ensure that you end up with a high-quality skillet that will last you for years to come.
Author Profile
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Matt Kelsch is a seasoned expert in digital media, having spent over a decade working across various aspects of the tech industry. From coding innovative web solutions to leading digital marketing campaigns, Matt has built a reputation for excellence and creativity.
As the founder of MattKelsch.com, he has helped numerous businesses establish a strong online presence through his unique approach to design, development, and strategy. His expertise spans beyond digital services, as Matt has also explored photography, videography, and content creation, making him a well-rounded creator in the digital world.
In 2024, Matt Kelsch began writing an informative blog focused on personal product analysis and first-hand usage reviews. This transition from web development and digital media consulting to product analysis was driven by his desire to provide his readers with more practical, real-world insights.
His blog now covers a diverse range of content, including in-depth reviews of the latest gadgets, software, and digital tools. Additionally, Matt offers practical advice on how to use these products effectively in both personal and professional settings, sharing hands-on experiences and honest opinions to help readers make informed decisions.
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